The Middle Eastern dessert world is no stranger to controversy.
A number of Middle Eastern food blogs have been trying to shed light on this complex region.
And with the arrival of the Muslim fasting month of Ramadan and the recent rise of Islamophobia in the U.S., many bloggers are pushing to push back on the notion that Middle Eastern cuisine is somehow “bad.”
So which Middle Eastern snacks are the best?
The best Middle Eastern sweets are the ones that you can find in a Middle Eastern restaurant or at a Middle East supermarket.
Here are a few of our favorite Middle Eastern treats: Kabobs: If you’ve ever eaten a Kabob, you know how delicious and addictive they are.
You can find these delicious, creamy, deep-fried dough balls in many Middle Eastern restaurants.
The trick to making them is to coat them in butter and then dip them in melted chocolate.
When the chocolate melts, the dough balls will fall apart.
Kaffir lime: A great addition to any Middle Eastern meal.
They’re deep fried, crispy and soft, and they’re delicious with grilled chicken or grilled vegetables.
It’s easy to make a Kaffir Lime Kebab and add a few extra ingredients, like ketchup and lime juice, to make this one a bit more savory.
Mango: Mangoes are a popular Middle Eastern snack, especially in Lebanon and the Gulf states.
I know, I know, mango is a lot like chocolate.
You can eat it raw, with a little extra dressing, or you can dip it in a sauce like yogurt or ketchup.
If the dressing is spicy, you can also eat it in the salad.
But the sauce really makes the mango taste like it’s been dipped in ketchup or lemonade.
It’s one of the best things about Middle Eastern foods, and you can get it in restaurants all over the world.
Chicken and vegetables with lemon and garlic sauce: I like to make chicken and vegetables instead of salad, and this one is great.
These chicken and carrots with lemon, garlic and parsley are great for eating with a salad.
They come in two different flavors, which is a good choice for the vegetarian.
Baked potatoes: Baking potatoes is one of my favorite Middle East dishes.
They taste like sweet potato soup, but they’re also super easy to prepare.
Just sprinkle them with olive oil, sprinkle with lemon juice and bake them at 350 degrees for 15 minutes, then let them cool in the oven.
Pepperoni pizza: There are some other Middle Eastern dishes that can be found at the grocery store, but if you want to have a little more flavor in your dinner, try a pepperoni pizza.
This is a traditional Middle Eastern dish that uses a lot of spices to add a great crunch to the pizza.
You’ll want to season the crust with salt and pepper.
For more Middle Eastern recipes, check out our roundup of Middle East recipes.
Follow Allison on Twitter: @allison_curry